|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor. Ice paddles stored in direct contact with shelves in walk in freezer. CDI - Paddles cleaned, sanitized, and wrapped in plastic to protect against contamination while in storage. |