|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed utensil stored clean with old food debris stuck to surfaces. CDI utensil pulled and placed into dirty dish pit. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
( NO POINTS DEDUCTED)
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed flooring in dish room losing grout and missing grout holding water in need of repair. |