|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed two bags of shredded cheese and one box of sliced cheese being held above 41F in refrigerator. Products with various prep dates. Ambient temp of unit 44F. PIC stated facility has had issues with door sealing completely upon closing. CDI: PIC voluntarily discarded product and submitted work order. Facility will use one of several other refrigeration units until repaired. |
|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed refrigerator unable to properly hold TCS foods at or below 41F. See violation #20 for details. |