|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P. Observed quat sanitizer in red bucket on serving line too strong for FCS (food contact surfaces). Concentration well above 400ppm. CDI - by diluting to proper concentration. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed pink mold on interior of ice machine deflector. Ice not used for consumption by students - considered NFCS. (Cleaned during inspection) |