|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Disposition. A food shall be discarded if it exceeds the date of 7 days according to temperature. Observed a few items stored in walk-in cooler including black beans, ranch dressing, and bag of spinach that exceeded date. CDI, all items were discarded on site.Observed one pan of sliced deli meats not date marked in walk-in freezer. CDI, date marked on site. |
|
35
|
0
|
Food properly labeled: original container |
Yes |
No
|
No |
3-602.11 Food Labels. Ensure foods packaged in a food establishment and displayed for self-service are properly labeled. Observed grab and go items displayed for self-service without proper label. CDI, Health Dept and CMS management addressing labeling deficiencies and procedure adjustments to gain compliance. |