|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-202.12 Water of at least 100F must be provided at handsinks. Observed children's restroom near cafeteria without water at least 100F. CDI work order sent during inspection. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-501.114 Sanitizer must be at proper concentration. Observed 3 sanitizer buckets too low. CDI buckets refilled to proper concentration. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-602.11 Food packaged in a food establishment, shall be labeled as specified in law, including 21 CFR 101 food labeling. Observed numerous foods packaged in facility and offered for self-service not labeled. Health dept and CMS management addressing labeling deficiencies. Point deductions will begin Aug. 2014. |