|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed tape debris present on the exterior of a large metal container used in the mixing machine. Tape was removed. Observed dried on food debris present on the handles of two scooping devices, but not contacting any food contact surfaces. Items were re-processed in the three compartment sink. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure. Observed food debris behind equipment such as stoves and ovens, observed HVAC vents throughout kitchen area with accumulated dust/residue. |