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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

MINT HILL MIDDLE SCHOOL LUNCHR

Address

11501 IDLEWILD RD

City/State/ZIP

MINT HILL

NC

28105

Premise Type

11 - Public School Lunch

County

Mecklenburg

Inspection Date

1/30/2017

Final Score @ Grade

97.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
6	0	Hands clean and properly washed	Yes	No	No	2-301.14 Wash hands after activities that contaminate them.-P Observed an employee drinking from travel mug without washing hands afterwards. CDI by instruction. Wash hands each time after eating or drinking.
19	1.50	Proper hot holding temperatures	Yes	Yes	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed one pan of cooked onions hot holding below 135F (see chart). CDI- PIC reheated food to above 165F.
22	1	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/Pf Observed no times written on the TPHC board for foods that were being stored at room temperature. The date written on the TPHC board was 12/8/16. CDI- times were written, date was changed.
43	0	Single-use and single-service articles; properly stored and used	No	No	No	4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed single use trays and bowls stored food contact side up and uncovered along the serving lines.