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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

PROVIDENCE SPRING ELEM LUNCH

Address

10045 PROVIDENCE CHURCH LN

City/State/ZIP

CHARLOTTE

NC

28277

Premise Type

11 - Public School Lunch

County

Mecklenburg

Inspection Date

3/1/2022

Final Score @ Grade

97

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
16	1.50	Food-contact surfaces: cleaned & sanitized	Yes	No	No	4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P For more information please visit: http://meck.co/FoodSafety Sanitizer solution in 3-compartment sink and in spray bottle measured less than 150 ppm. Quat sanitizer solutions shall be 150-400 ppm. CDI - Bottle emptied and sink drained.
21	0	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Pan of chicken nuggets measured 110-140F on serving line. CDI - Chicken nuggets placed on temporary TPHC and will be discarded within 2 hours. 0 pts.
24	1.50	Time as a Public Health Control; procedures & records	Yes	No	No	3-501.19(B)(3) Follow written procedures for foods held using Time as a Public Health Control (TPHC) for 4 hours. Food shall be marked to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. Pf Yogurt was being held on TPHC and no time was marked on TPHC board. CDI - Manager marked 10:30AM on board.