|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
Yes |
No
|
No |
4-904.11 Display and handle single-use and single-service articles to prevent contamination. Observed single service food trays on front serving line displayed with food contact surface facing up, exposing them to potential contamination. CDI: Trays inverted. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.115 Discard items and litter stored in the waste areas and enclosures as they are not necessary to operation and maintenance. Observed litter around the back side of dumpsters. Remove litter to ensure that the area does not become a rodent harborage. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair Observed three compartment sink near warewashing room and prep sink near unused prep line pulling away from the wall with loose caulking. Re-caulk to firmly secure to walls. |