|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
Food contact surfaces shall be clean to sight and touch. Observed build up on ice machine. CDI-cleaning started. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
Keep physical facilities clean. Clean dust build up from wall mounted fan in dish machine area. |