|
20
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
Cold hold foods at 45 or below. Observed pre-wrapped cheese cold holding in in-adequate ice baths at 60 degrees on a few of the service lines. Need better method to cold hold this product. CDI- PIC chilled out of temp cheese in refrigerator and will place them in cold hold display coolers to cold hold at 45 or below. |
|
36
|
0
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
Maintain facility free of pests. Observed spider in dish area and some cob webs in kitchen. |