|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf - Observed hand sink near the dry storage room completely blocked by a cart. of utensils Hand sinks must remain accessible at all times. CDI - Item moved. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf - 0 pts - Observed portioned mozzarella labeled for 4/19 but the open bag in walk in cooler was labeled for 4/17. Ensure that the proper date follows the product to ensure compliance at all times. CDI - Date changed to read 4/17. |