|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. - Observed broken dish machine. Per PIC, work order has already been placed and technicians should be repairing the dish machine today. EHS provided PIC with contact information. PIC agreed to contact EHS once dish machine has been repaired. Follow up visit required to ensure dish machine properly functioning. |