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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

DAVID COX ELEMENTARY SCHOOL LU

Address

4215 DAVID COX RD

City/State/ZIP

CHARLOTTE

NC

28269

Premise Type

11 - Public School Lunch

County

Mecklenburg

Inspection Date

5/12/2017

Final Score @ Grade

98.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
19	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16(A)(1) Maintain TCS foods in hot holding at 135F or above. -P Observed hamburgers and fish sandwiches holding below 135F. Advised PIC to position food so it is being held under the heat lamp to ensure adequate hot holding. CDI-sandwiches reheated.
20	0	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 45F or less. -P Observed prepared salads holding above 45F in the reach-in cooler. CDI-salads voluntarily discarded.
22	0	Time as a Public Health Control: procedures and records	Yes	No	No	3-501.19 Provide and follow written procedures for foods held using Time as a Public Health Control (TPHC). Clearly mark foods with begin and end times. All food not sold by the end of 4 hours shall be discarded. -P/P Observed prepared salads holding at 51F in the reach-in cooler. Because these salads are held using TPHC (TILT), ensure that the starting temperature is in compliance with written procedures. CDI-salads voluntarily discarded.