|
23
|
0
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf) Chicken in walk-in cooler was dated 9-7 to 9-17. TCS ready-to-eat foods must be dated for a maximum hold time of 7 days after opening and under refrigeration. CDI - PIC corrected label. 0 pts. |