|
37
|
1
|
Food properly labeled: original container |
No |
Yes
|
No |
REPEAT VIOLATION: 3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed container of seasoning with green lid in dry storage room without a label. CDI: container was labeled during inspection. - |
|
48
|
0
|
Warewashing facilities: installed, maintained & used; test strips |
Yes |
No
|
No |
4-302.13 (B) Provide an approved Max/Min thermometer for testing sanitizing temperatures in hot water warewashing machines. The thermometer must be readily accessible. -Pf. Observed current dish machine thermometer not functioning properly. Battery was changed and thermometer still does not work. CDI: Cafeteria manager placed an order for a new thermometer. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed 2 dumpsters missing drain plugs.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed 1 dumpster with side door open. |