|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed lettuce from 9/6 in the walk in cooler and sliced ham from 9/5 in the walk in cooler. CDI- products discarded. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed water leaking from inside top portion of the reach in cooler. The unit is located at the entryway into the kitchen. |