|
4
|
1
|
Proper eating, tasting, drinking, or tobacco use |
Yes |
No
|
No |
2-401.11 - Proper eating, tasting, drinking - observed leftover employee chicken dinner stored on food prep table, open package of crackers stored on other foodservice table, water bottle with screw-type cap stored behind food service line - all employee food must be in labeled container or on labeled tray and stored away from other food served to patrons and off of food prep or storage areas - all employee drinks must have a lid and a straw - no screw-type lids allowed. |
|
6
|
2
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.14 (E) Food employees shall clean their hands after handling soiled equipment and utensils - observed same employee handle dirty utensils at dishwasher and then handle cleaned utensils without washing hands first - must wash hands every time after handling dirty utensils or use 2-person system with one person only handling dirty utensils and one handling only clean utensils |
|
8
|
0
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
Yes |
5.202.12 - Handwashing sink shall be equipped to provide water at a temperature of at least 100F - observed handsink in kitchen delivering hot water at 92-95F |
|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
Yes |
4-501.113 The flow pressure of the fresh hot water sanitizing rinse in a warewashing machine shall be within the range specified on the machine - observed pressure gauge on dishmachine not registering any pressure at all - need to repair |
|
19
|
1.50
|
Proper hot holding temperatures |
Yes |
No
|
No |
3-501.16 - Potentially hazardous foods shall be held at 135F or above - observed hamburgers, cheeseburgers, salisbury steak, baked chicken, cubed sweet potatoes, held as noted in chart above - need to submerge foods into hot well and not hold them on tray outside of hot well. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Potentially hazardous foods must be properly date-marked if held greater than 24 hours - observed 2 packages of mozzarella cheese not date-marked |