|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed 2 buckets of sanitizer with 0ppm quat. Buckets emptied and refilled with 200 ppm from 3 compartment sink dispenser. |