|
6
|
2
|
Hands clean and properly washed |
Yes |
No
|
No |
2-301.14 Wash hands before donning gloves and between gloves uses. -P Observed one food employee wearing gloves hand dispensing potato wedges wiping hands on soiled oven mitt between orders and another food employee cleaning station while wearing gloves and then attempt to resume food service without handwashing and glove change. CDI - PIC instructed handwashing and hands were washed before putting on new gloves. -2- |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed carboard overflowing out of the dumpster and lid open. -0- |