|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed an open bag of shredded lettuce from 3 days ago without a date label. CDI-lettuce voluntarily discarded. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-207.11 Store labeled, employee medications to prevent contamination. -P Observed first aid burn spray stored over clean utensils on clean side drainboard of 3 compartment sink. CDI-PIC moved spray to office. |
|
39
|
0.50
|
Wiping cloths: properly used and stored |
No |
No
|
No |
'3-304.14(B) Hold in-use wiping cloths in sanitizer between uses. Observed rags stored in quat sanitizer at 0ppm. |