|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-304.15(A) Discard gloves after a task is complete or any time they are damaged or soiled. -P: Gloved employee opening doors to holding equipment, then handling RTE pizza. CDI- education, PIC directed employee to make glove changes or use utensils for dispensing pizza. |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P: Turkey dated 2/26. CDI- PIC discarded voluntarily. |