|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P. Observed two big bottles of sanitizer soap stored/touching next to cleaned colanders near 3 compartments sink. CDI- PIC removed and stored items at designated space. -1 pts- |
|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Observed boxes on the floor in WIF. PIC stated that delivery was this morning. All boxes will be pick up and off the floor by the end of the shift today. -0 pts- |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed a broken seal/click handle at one of the door of the hot holding equipment near the supply room. Door won't closed tight to sufficiently keep hot food. -0 pts- |
|
54
|
0.50
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place.
Observed dumpsters with open lids/doors when not in used, two of dumpsters have broken drain plug, need replace or repair. -0.5 pts- |