|
1
|
0
|
PIC Present, demonstrates knowledge, & performs duties |
No |
No
|
No |
2-103.11(B) Persons unnecessary to the food establishment are not allowed in the food preparation area. Observed a teacher come into the kitchen to open her personal soup can. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
REPEAT
4-501.11 Maintain equipment in good repair.
Dish machine is currently not working due to the conveyer belt being broken. Cafeteria is using the 3-compartment sink for all dishes until it is repaired.
The mushroom cap of the mop sink is missing. Manager stated that they have looked into replacing it and are looking for the part to order. |
|
54
|
1
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
REPEAT
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place.
Observed a missing drain plug on the recycling bin dumpster and open dumpster doors. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
REPEAT
6-303.11 Provide required lighting intensity. Observed 4.90ft candles of light in the walk-in cooler. 10ft candles is required. Manager has replaced the light bulb to increase lighting intensity from previous inspection. |