|
1
|
0
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
Yes |
No
|
No |
2-103.11 (A)-(L)Person-In-Charge-Duties - PF Observed several non-kitchen employees step into kitchen while food was being prepared and packaged. EHS explained to PIC that people that are not kitchen staff shall not be allowed in food preparation, food storage, and ware washing areas. CDI, all individuals promptly stepped out. |
|
14
|
3
|
Food-contact surfaces: cleaned and sanitized |
Yes |
Yes
|
No |
Repeat: 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed stacked metal pans with plastic residue. PIC states plastic is to prevent cheese from sticking to pan when cooking lasagna. CDI, items removed for Wash/Rinse/Sanitize. |
|
52
|
1
|
Garbage and refuse properly disposed; facilities maintained |
Yes |
Yes
|
No |
Repeat: 5-501.11 Outdoor Storage Surface - C Observed dumpster on grass. |