|
8
|
1
|
Handwashing sinks, supplied and accessible |
No |
No
|
No |
5-202.12 Provide at least 100F water at handsinks. -Pf Observed only handwash in kitchen unable to provide water at 100 degrees measured at 82 see chart above. CDI maintenance dispatched and water heater adjusted noted heater had just been replaced 4 days ago. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed gaskets on reach in freezer in need of replacement. |