|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Bleach sanitizer observed above 200ppm. CDI. Diluted to 100ppm. |
|
36
|
2
|
Insects and rodents not present; no unauthorized animals |
No |
Yes
|
No |
6-202.15 Protect outer openings of establishment from insect or rodent entry. Observed only half screen protection with plastic barrier at window at front serving area. The front door was open and no screen to protect from outside pests. EHS encouraged PIC to install Sliding screen or glass. Repeat violation.
6-501.111 Keep the premises free of insects, rodents, and other pests. Flies observed near grill area. |
|
37
|
0
|
Contamination prevented during food preparation, storage and display |
No |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor. Various sauces observed stored on floor. |