|
39
|
1
|
Wiping cloths: properly used and stored |
No |
Yes
|
No |
Repeat - 3-304.14(B) Hold in-use wiping cloths in sanitizer at proper strength between uses. - 200ppm for quat.
Quat sanitizer bucket on front line at 100ppm. CDI - bucket dumped and refilled with quat sanitizer at 200ppm. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-903.11 Store cleaned equipment, utensils, linens and packages in a clean, dry location and at least 6 inches off the floor.
Remove sticker/sticker residue from plastic containers stored on shelf above 3-comp sink. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
No |
Yes
|
No |
\Repeat .- 4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor.
Single service items in boxes stored on floor of back storage room. |