|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
Maintain soap and papertowels at all hand sinks. Observed hand sink in restroom with no papertowels and hand sink beside grills with no papertowels. Replaced during inspection. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
Maintain proper storage of chemicals. Observed bottle of degreaser stored hanging on clean dish rack above clean side of 3-compartment sink.. Also observed bottle of bleach on same rack. |
|
35
|
0
|
Food properly labeled: original container |
No |
No
|
No |
General Comment- Maintain all dry foods labaled. Observed brown sugar without a label. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
Maintain all equipment in good repair. Observed fryer baskets with split metal pieces- replace. |