|
22
|
1.50
|
Proper cold holding temperatures |
No |
Yes
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . Observed boiled eggs, pulled pork, and pork spring rolls in walk in cooler out of cold holding temperature (see temperature chart). PIC stated walk in cooler gets used very frequently throughout the day with continuous opening and closing of the cooler door possibly causing temperatures to go out. Internal walk in cooler temperature read 48F and air flow coming from walk in cooler was 39F. Also observed pimento cheese, bacon jam, and chick peas in reach in cooler out of cold holding temperature (see temperature chart). PIC stated that Reach in cooler is also opened frequently. PIC also mentioned that a temperature check for all coolers are conducted every morning and his temperatures are below 41F when not frequently used. VR-A verification visit will be conducted within 3 days to see that internal walk in cooler and reach in cooler temperatures are below 41F and all TCS foods maintain 41F or below. |
|
23
|
3
|
Proper date marking & disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed whole milk and heavy cream in walk in cooler without date marking. PIC stated items were opened the day prior. CDI- Items were dated with yesterdays date. -REPEAT VIOLATION-
For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P Observed opened oat milk without a date mark. PIC stated item has been in walk in cooler about a week but wasn’t sure and voluntarily discarded item.
For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |