|
19
|
1.50
|
Proper hot holding temperatures |
Yes |
No
|
No |
3-501.16 (A)(1) Maintain hot TCS foods at 135F/above.- P Observed buffalo chicken rollers, chicken taquitos, and beef hot dogs on roller < 135F. CDI, pulled back on roller and unit turned to highest setting to reheat products. |
|
26
|
1
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Ensure all working containers are properly labeled. - PF Observed unlabeled chemical spray bottle stored at handsink. Observed label on sanitizer spray bottle rubbed off. CDI, both bottles labeled on site. |
|
33
|
0.50
|
Approved thawing methods used |
No |
No
|
No |
3-501.13 Use proper methods for thawing TCS foods. - C Observed wrapped pizzas at pizza station sitting out to thaw. Temperature observed > 45F. CDI, pizzas moved to reach-in cooler to thaw properly. |
|
36
|
1
|
Insects and rodents not present; no unauthorized animals |
Yes |
No
|
No |
6-501.111 Ensure facility is free of insects, pest, or rodents. - PF. Observed numerous fruit fly and fly presence inside facility. Observed fruit flies mostly around drain return at back of kitchen. It wasw determined that back return drain for drink machine was clogged and attracting flies. CDI, PIC showed me pressure washer that he is going to use to unclog drain from drink machine. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings-Cleanability - C. Observed debris on floors at back of facility. Observed clogged drain at back from drink machine. |