|
23
|
3
|
Proper date marking & disposition |
Yes |
Yes
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . 3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . - REPEAT- Observed crab cake, tuna salad and salmon salad all dated for today however, item was cooked, froze, and thawed on prior dates. CDI- PIC was able to properly date mark containers for yesterday. |
|
33
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU. Observed snapper, tuna steak, king salmon, butter fill rainbow, almond crust salmon, salmon salad and crab cakes prepared this morning from ambient prep in display case at 43-45F. PIC stated items were out in prep two hours prior to inspection and placed in display case. CDI- Items were placed in walk in cooler to quickly cool. |
|
53
|
0
|
Toilet facilities: properly constructed, supplied & cleaned |
Yes |
Yes
|
No |
5-501.17 Provide a covered waste bin in female restrooms. - Observed shared use employee restroom without a covered trash can. REPEAT- CDI- PIC provided covers to trash can. NOTE: Point deduction to remain at zero since PIC replaced trash cans. Employee didn’t cover back after changing trash. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-101.11/6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Floors shall be non-absorbent in areas subject to moisture. 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. - REPEAT- Observed floor and wall damage through the department. |