|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
Observed debris on the unused grinder blade and inside of the grinder today. PIC broke this down and sent to 3 comp. to wash rinse, and sanitize.Food contact surfaces must be clean to sight and touch.4-601.11 |
|
21
|
1.50
|
Proper date marking and disposition |
Yes |
Yes
|
No |
Observed stuffing used in the meat market today that were opened and not date marked. PIC stated that they had been opened on Wed. of this week and he date marked them to correct. All TCS foods held >24hours after opening/making must be date marked.3-501.17 |
|
38
|
0
|
Personal cleanliness |
No |
No
|
No |
Observed a meat cutter today that had a bracelet on. Food service employees are limited to single wedding band on their hands/wrists- no other rings, bracelets, or watches allowed.2-303.11 |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
Observed ice scoops stored on top of the ice machine today where it is not clean. store utensils on a clean/dry surface or in the product with the handle extended out.4-903.11 |