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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameMAC'S COMMISSARY
Address223 ATHERTON ST
 
City/State/ZIP
CHARLOTTE NC 28203
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 7/27/2015
Final Score @ Grade
94 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
14 3 Food-contact surfaces: cleaned and sanitized Yes Yes No 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed soiled slicer stored covered as clean. Observed soiled can opener blade from yesterday. CDI - both pulled for cleaning.
18 3 Proper cooling time and temperatures Yes Yes Yes 3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 45F. -P Observed wrapped portioned wings and brisket from yesterday covered in walk in cooler. Wings measured 53F, brisket measured 51F. CDI - voluntarily discarded. Third time in a row for this violation. PIC is addressing with all staff.