|
15
|
3
|
Food separated & protected |
Yes |
Yes
|
No |
REPEAT
3-302.11 (A)(2) Separate types of raw animal foods from each other such as beef, fish, lamb, pork, and poultry during storage, preparation, holding, and display. -P.Observed three bus tubs of raw chicken stored directly over containers of raw beef in WIC. CDI - PIC corrected storage order.
3-302.11(A)(1) Separate raw animal foods from ready-to-eat foods and washed/unwashed fruits and vegetables. -P Observed raw eggs stored directly over RTE beans, rice, and herbs in WIC. CDI - PIC corrected storage order. EHS educated PIC on best practices for storage order.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed flies throughout kitchen BOH and FOH. Increase frequency removal of garbage bins and cleaning of drains. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed metal/wood serving spoon damaged and wooden serving spoon flaking apart to touch on storage shelf. CDI - PIC voluntarily discarded items. |