|
20
|
0
|
Proper cooling time & temperatures |
Yes |
No
|
No |
3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 41F. -P. For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU . Observed ground beef that was cooked previous day in a deep pan at 49F in WIC during inspection. CDI-EHS discussed more efficient cooling methods with PIC and the PIC voluntarily discarded the beef that was above 41F after 6 hrs. |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed three unlabeled spray bottles beside 3 comp sink. PIC stated two were a bleach solution, and the third was degreaser. CDI-All spray bottles were labeled. |
|
33
|
1
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
Yes
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU . Observed ground beef that was unable to quickly cool within 6 hours. Food was in a deep, tightly filled and covered pan. CDI-EHS discussed that the ground beef would cool more quickly if it was spread across a sheet pan and placed in the WIC uncovered. PIC voluntarily discarded ground beef that did not cool. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.110 Keep waste stored in receptacles so waste is inaccessible to insects and rodents. Observed large outdoor dumpster with both doors open and the top lids flipped open. Top lids are also broken. EHS explained to PIC that the dumpster should remain closed and covered at all times. |