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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

WALMART SUPERCENTER #1666 DELI

Address

3850 E INDEPENDENCE BV

City/State/ZIP

CHARLOTTE

NC

28212

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

7/2/2013

Final Score @ Grade

97.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
19	1.50	Proper hot holding temperatures	Yes	No	No	3-501.16 (A)(1) Potentially Hazardous Food (Time/Temperature Control for Safety Food), Hot and Cold Holding: Keep TSF foods hot at 135 F or above. Observed several items less than 135 F. Refer to temperature chart. CDI- Items voluntarily discarded.
21	0	Proper date marking and disposition	Yes	No	No	3-501.17 Ready-To-Eat Potentially Hazardous Food (Time/Temperature Control for Safety Food), Date Marking: Observed deli meats dated with the expiration eight days from date when chubs were opened. Date chubs are opened is DAY ONE.
22	1	Time as a Public Health Control: procedures and records	Yes	No	No	Observed written procedures for holding pizzas on time not being followed. Cook time for pizzas not recorded as per procedures. CDI
42	0	Utensils, equipment and linens: properly stored, dried and handled	No	No	No	4-901.11 Equipment and Utensils, Air-Drying Required: Allow utensils to air dry after cleaning. Observed employee drying containers with hand towels after cleaning process.