|
2
|
1.50
|
Management and food employee knowledge, and conditional employee; responsibilities and reporting. |
Yes |
No
|
No |
2-103.11(M) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF PIC had limited knowledge of employee health policy; could not find written policy. CDI - Reviewed health policy with staff and left employee health policy agreement with PIC. |
|
38
|
0
|
Personal cleanliness |
No |
No
|
No |
General Comment:2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Food emplyee was wearing rubber bracelet in kitchen. |