|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
No
|
No |
2-102.12 Certified Food Protection Manager - C: PIC did not have an ANSI accredited food protection manager certification. |
|
39
|
0
|
Wiping cloths: properly used and stored |
No |
No
|
No |
.3-304.14 Wiping Cloths, Use Limitation - C: Keep wet wipe cloths stored in sanitizer buckets when not in use. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings-Cleanability - C: Clean floors in coolers and freezer. Clean walls in various ares in kitchen.6-201.16 Wall and Ceiling Coverings and Coatings - C: Replace water damaged ceiling tiles. Repair ceeilings near freezer. Repair wall/ceiling in back storage area near cooler.6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C: Replace burned out light bulbs in hot holding unit and kitchen. |