Select your filters and click the Search button to search for data, or click Clear to clear all filters

Mecklenburg County Health Dept

Public Health Inspections

Select your filters and click the Search button to search for data, or click Clear to clear all filters

Premises Information


	Return to Inspections

Name

WENDY`S

Address

9201 UNIVERSITY CITY BV

City/State/ZIP

CHARLOTTE

NC

28223

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

9/3/2021

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
18	0	Proper cooling time and temperatures	No	No	No	3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 41F. -P Observed tomatoes cooling at a rate of 0. Tomatoes vented in walk in cooler. Tomatoes in low reach in placed in the walk in cooler and vented.
20	1.50	Proper cold holding temperatures	Yes	No	No	3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed 2 bags of chicken nuggets in the low reach in cooler holding above 41F. CDI- Nuggets discarded.
34	0.50	Thermometers provided and accurate	Yes	No	No	4-203.11 Food thermometers shall be accurate to +/- 2 degrees Fahrenheit.-Pf Observed thermometer inaccurate over 2+/- degrees. CDI- PIC got new working thermometer
45	0	Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used	No	No	No	4-501.11 Maintain equipment in good repair. Observed freezer over freezing. large ice blocks found on the walk in freezer floor and door.