|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf-Observed a soiled metal pan and spoon stored as clean on the dish rack. CDI-Moved to 3 compartment sink to be wash, rinse, and sanitized. |