|
1
|
2
|
PIC present, Demonstration - Certification by accredited program, and performs duties |
No |
Yes
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed No certified food protection
manager on staff. REPEAT. |
|
12
|
2
|
Required records available: shellstock tags, parasite destruction |
No |
Yes
|
No |
3-203.12 Retain tag on the bag of shellstock until empty. Record date on the tag when the last shellstock from the container is
used. Store tags in chronological order for 90 days. -Pf Observed date of last sale not being recorded on shell stock tags. Shellstock tags stored losely in container with no order. CDI - Employee organized shellstock tags into baggies labeled for each month and sorted into chronological order. Compliance for last date of sale will be evaluated next regulatory inspection. REPEAT. |
|
14
|
0
|
Food-contact surfaces: cleaned and sanitized |
No |
No
|
No |
4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed build up on chute inside front ice machine. Increase cleaning frequency. |
|
36
|
0
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed several flies throughout facility. |
|
45
|
1
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed metal dumbell near ice machine rusted. Observed back ice machine (near sliding doors) rusted and peeling off. Observed gasket on back ice machine in need of repair.
Observed back walk in cooler being used as dry storage; no food being stored in cooler at this time. Employee said they have made work order to repair walk in cooler. |