|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Observed PIC use hand washing sink to rinse off food contact equipemnt. CDI- Educated PIC of rules and pic is to place food utensil in sink for warewashing, |
|
49
|
0
|
Plumbing installed; proper backflow devices |
No |
No
|
No |
5-205.15 (B) System maintained in good repair - C Hand washing sink in back storage area continues to drip while turned off. All plumbing is to be in good repair. Repair hand washing sink. |
|
52
|
0.50
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113 Covering Receptacles - C Keep dumpster doors and lids closed. Observed Dumpster doors and lids opened.
General Comment: Have Sanitizer mixed if food prepping is occuring, Facility did not have sanitizer made and foods were hot holding and had already gone through prep. |
|
53
|
0.50
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
6-501.11 Repairing-Premises, Structures, Attachments, and Fixtures-Methods - C/6-501.12 Cleaning, Frequency and Restrictions - C
Observed damaged floor tiles throughout backroom prep area. Also observed soiled cieling tiles throughout facility. |