Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
Logo Main Menu
Mecklenburg County Health Dept
Public Health Inspections
Select your filters and click the Search button to search for data, or click Clear to clear all filters
 
  
 

Premises Information

Return to Inspections
NameCIRCLE K #4838
Address9726 MONROE RD
 
City/State/ZIP
CHARLOTTE NC 28270
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 1/27/2017
Final Score @ Grade
96.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
8 1 Handwashing sinks, supplied and accessible Yes No No 6-301.14 Post a handwash sign at each handsink. Observed no handwashing sign at the front handsink nor at the bathroom handsink. CDI - Handwashing sign emailed today. -1-
14 0 Food-contact surfaces: cleaned and sanitized Yes No No 4-602.11 (E)(4)(b) Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed buildup inside soda nozzles cleaned weekly. CDI - PIC implemented daily cleaning since this is a 24-hour facility. -0-
21 1.50 Proper date marking and disposition Yes No No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed opened hot dogs without date marking on packaging. CDI - Hot dogs date marked. -1.5-
26 1 Toxic substances properly identified, stored, and used Yes No No 7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P Observed concentrated quat sanitizer in spray bottle diluted to 400 ppm when packaging specifies 200 ppm max concentration after dilution. CDI - PIC diluted to 200 ppm. -1-
38 0 Personal cleanliness No No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed no hair restraints on any food employees. Wear a hat, visor, hair net or other effective hair restraint while preparing food. -0-
43 0 Single-use and single-service articles; properly stored and used No No No 4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed coffee filters stored without outer packaging on top of coffee machine. Keep protected while in storage. -0-
52 0 Garbage and refuse properly disposed; facilities maintained No No No 5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed missing lid on left dumpster in the dumpster corral. Repair. 5-501.114 Ensure drain plug on dumpsters, waste containers is in place. Observed missing plug on dumpster to the right in the corral. -0-
53 0 Physical facilities installed, maintained and clean No No No 6-101.11 (A)(3) Surface Characteristics-Indoor Areas - C Floor, walls and ceilings shall be nonabsorbent over areas subject to moisture. Observed asbsorbent ceiling tiles over the front handsink and the can wash. Replace these with nonabsorbent ceiling tiles. -0-