|
8
|
1
|
Handwashing sinks, supplied and accessible |
Yes |
No
|
No |
5-205.11 Maintain access to handsinks. Handsinks may only be used for handwashing.-Pf Observed brush for cleaning in handsink. Removed. |
|
14
|
1.50
|
Food-contact surfaces: cleaned and sanitized |
Yes |
No
|
No |
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed black build up on chute to ice dispensers at soda fountain. Gave instructions. 4-501.114 Maintain sanitizer at correct concentrations. -P Observed quat sanitizer in bottle with testing strip measuring 400 + ppm. Remade to correct concentration. |
|
46
|
0.50
|
Warewashing facilities: installed, maintained and used; test strips |
Yes |
No
|
No |
Provide and use sanitizer test strips to assure sanitizer at proper concentration. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
Yes |
No
|
No |
Wall needs repair under drainboard of 3-comp sink. |