|
2
|
1
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM on duty during inspection.
For more information on becoming a certified food protection manager please visit: http://meck.co/FoodSafety |
|
9
|
0
|
No bare hand contact with RTE foods or pre- approved alternate procedure properly followed |
Yes |
No
|
No |
3-301.11(B) Do not contact exposed ready-to-eat food with bare hands. Use suitable utensils, single-use gloves or dispensing equipment. -P Observed employee use bare hand contact when handling chicken wings. CDI EHS educated employee and employee voluntarily discarded wings.
For more information, please visit: http://meck.co/FoodSafety or view our training video at the following web link: Handwashing and No Barehand Contact https://youtu.be/BH6CLGrH10M |
|
22
|
3
|
Proper cold holding temperatures |
No |
Yes
|
Yes |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed large pan of chicken wings at 44-46F. Observed chicken nuggets at 51F and pasta at 51F. PIC voluntarily discarded nuggets and pasta. PIC stated that she had just the pan of chicken wings in the prep top. PIC broke down the large pan of chicken wings into smaller pans and put them in the WIC. EHS verified the wings cooled down to 36F before being putting in a different prep cooler. EHS advised PIC not to use the prep unit that is not holding food at 41F or below until it is repaired. REPEAT VR needed 2-25-23
For more information, please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-201.11 Store toxic materials to avoid contamination of food, equipment, utensils, linens, and single-service/use items. -P Observed cleaner and sanitizer spray bottles stored with single-service items and on drain rack with clean dishes. CDI PIC moved chemical spray bottles |
|
53
|
0
|
Toilet facilities: properly constructed, supplied & cleaned |
No |
No
|
No |
5-501.17 Provide a covered waste bin in female restrooms. Observed no covered trash in the female restroom |