|
10
|
2
|
Handwashing sinks supplied & accessible |
Yes |
Yes
|
No |
REPEAT
5-205.11 (A) A handwashing sink shall be maintained so that it is accessible at all times for employee use Pf. Observed flowers stored inside the only hand washing sink. CDI - PIC removed flowers out of sink. Long term compliance PIC shall posted hand washing sign "ONLY" |
|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
No
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed several containers of cut watermelon, honeydew and cantaloupe above 41F on speed in WIC with time stamp exceeding cooling window of 4 hours. Time stamps displayed 11:30AM, 8:00AM 10:12AM. CDI - PIC voluntarily discarded 12 containers. See Temp Chart.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |