|
13
|
1
|
Food in good condition, safe & unadulterated |
Yes |
No
|
No |
3-101.11 Food shall be safe for consumption, unadulterated and honestly presented. -P Observed flies landing on food at customer self service hot bar. Flies were on one container of mozzarella stick, hot honey chicken wings, BBQ chicken wings, general tso chicken Plain boneless chicken, and macaroni and cheese. CDI - PIC discarded all food from hot bar and will not add anymore food. |
|
23
|
3
|
Proper date marking & disposition |
No |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed Sliced white American, yellow American and colby jack cheese without any date marking and label in customer display care. CDI - PIC voluntarily discarded food.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |
|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
Yes |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed several flies throughout kitchen area and customer self service area.
6-501.112 Remove dead or trapped birds, insects, rodents, and other pests. Observed dead flies near front window ledge near hand washing sink.
6-202.13 Properly locate mechanical insect control devices. Observed fly trap hanging over prep sink in the back of the kitchen. |
|
49
|
0
|
Non-food contact surfaces clean |
Yes |
No
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed pooling water at the bottom of food container where clean utensils and equipment is stored. CDI - PIC moved container to 3-comp-sink. Observed another food container with a wet napkin at the bottom housing clean utensils and equipment. CDI - PIC moved container to 3-comp-sink.
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed food build up on railing for customer display case. Increase frequency of cleaning unit. |
|
54
|
0
|
Garbage & refuse properly disposed; facilities maintained |
No |
No
|
No |
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors. Observed outside dumpster door open.
5-501.114 Drains in dumpsters and waste containers shall have drain plugs in place. Observed outside dumpster without drain plug. |