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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

HARRIS TEETER #157 MEAT & SEAFOOD

Address

1811 MATTHEWS TOWNSHIP PY

City/State/ZIP

MATTHEWS

NC

28105

Premise Type

2 - Food Stands

County

Mecklenburg

Inspection Date

3/22/2017

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
14	1.50	Food-contact surfaces: cleaned and sanitized	Yes	Yes	No	4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf Observed buildup on the meat tenderizer, and on knives stored in the knife holder. CDI- All equipment was brought back to the 3-compartment sink for washing, rinsing, and sanitizing. The knives stored dirty in the holder is a repeat.
43	0	Single-use and single-service articles; properly stored and used	No	No	No	4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed red containers stored on the floor in the back room. CDI-The containers were picked up and placed onto the shelves.
47	0.50	Non-food-contact surfaces clean	No	Yes	No	4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed buildup on the black slotted plates in the display cases, and along the sliding doors of the display cases. Have cleaned. REPEAT. Also observed buildup on the floors in the walk in freezer. Have swept.